Preheat oven to 375°F. Spray or grease a standard 12-cup muffin tin. Place the spinach in a colander and let warm water run over it until it is thawed, about 1 minute (some brands take a bit more ...

Bakery pastries always seem intimidating, until you try these doable recipes. You can make flaky, buttery, gorgeous pastries right in your own kitchen. They look professional and taste just as good as ...

Today’s recipe is an exciting blend of flavours: bruffin (brioche muffin) with avo butter. Both green-skinned and dark-skinned avos are equally nutritious as they are high in heart-healthy fats, ...

"This recipe absolutely belongs on the breakfast table," says Jerrelle Guy. With a drizzle of maple-caramel sauce, these muffin-size puddings are like decadent French toast. Yahoo Sports ...

There's something incredibly comforting about pulling a batch of fresh muffins out of the oven on a lazy weekend morning. These recipes are the ones you'll turn to again and again. Easy enough for ...

You know those muffin tins collecting dust in the back of your cupboard? (Let’s be honest: It’s been years since you’ve actually whipped up blueberry muffins from scratch.) They’re your secret weapon ...