A medium-rare flank steak is served in family-style cuts on a black serving board - The Food Group/Shutterstock If you're getting ready to entertain a group of people for dinner, steak is always a ...

With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the refrigerator), LaFrieda says the basic formula for perfect medium-rare prime ...

Don't throw out your plans for a Sunday roast. Here we define what a roasting pan is plus 9 alternatives for roasting pans and roasting racks if you don't have one.

Chefs from different global culinary traditions demonstrate how they do it — not a hamburger or hot dog in sight. By Lauren Joseph Grilling is often associated with a certain brand of meat-centric, ...

We may receive a commission on purchases made from links. Thomas explained the history behind this, noting, "The entire reason for low-and-slow cooking was out of necessity. Rich people got the tender ...

A good soak in a flavorful marinade can make the difference between a dry, forgettable dinner and one that has everyone reaching for seconds. But when the timer dings and it’s time to fire up the ...

PITTSBURGH (KDKA) -- It's freezing outside, so Rania Harris is warming us up with some Greek comfort food. Here's another recipe to add to her January series. Heat oven to 375 degrees. To make the ...

If you're getting ready to entertain a group of people for dinner, steak is always a crowd-pleasing choice. However, cooking ...