Serving up plates, platters, bowls, and boxes of golden brown fried fish in an inviting, nautical setting, it's all very appealing. It's one of the few national seafood chains, but also one of the ...

Desalted cod 500 g Type 00 flour 300 g Sparkling water 370 g (fredda) Vegetable oil q.b. Fine salt q.b. To prepare the Roman-style fried cod (in batter), start with the batter. In a bowl, pour the ...

Craving something crispy and flaky? We found the best fried fish sandwiches in every state worth planning a stop for. You’ll find them at roadside shacks and popular local spots serving big flavors.

Four years after its debut, a popular Jacksonville seafood restaurant is getting ready to open its second location as it plans to expand to at least four — if not five — sites in Northeast Florida.