There are a variety of ways to make delicious bacon, but making Chinese bacon concentrates an enormous amount of flavor, ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

From marinating carrot strips to slicing shiitake mushrooms, there are many ways to make meat-free bacon from scratch. But there's a lot to be said about convenience and fortunately, vegetarian and ...