They're sleek. They're precise. And they can boil water in about half the time of a conventional stove. But are they right for your kitchen? Induction cooktops are a special type of electric cooktop ...

LOS ANGELES - For consumers looking for a health alternative to gas, an induction cooktop may be a viable option for you. Roughly 35% of homes in the U.S. have gas stoves that, according to reports, ...

Induction —which relies on magnetic properties to heat instead of a live flame or hot coil — has certain advantages over gas or radiant-electric heat, but it isn’t for every cook. Here’s what you need ...

Induction cooking may very well be the future. It has long been popular in Europe, especially in professional kitchens. Since 2019, regulations to restrict or ban gas stoves and other gas appliances ...

If there's one thing chefs and foodies have strong opinions about, it's cooking tools. Seriously, I know people who've paid a premium to have specialized spoons just for drizzling sauce on a plate. So ...

We may receive a commission on purchases made from links. In this age of innovation and invention, smart technology — tech equipped with enhancements like communication between devices and advanced ...

These sleek models perform better than conventional stoves in CR's tests, but do they fit your cooking needs and budget? Unlike electric cooktops, induction models use an electromagnetic field to cook ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel ...