These 3-Ingredient Raspberry Chocolate Cups are perfect for when you're craving something sweet! Just pop them out of the ...

Layers of raspberry sorbet, vanilla ice cream, and chocolate cookie crumbs are topped with whipped cream and fresh raspberries for the ultimate cold, creamy treat. Anna Theoktisto is a recipe tester ...

A little bit of decadence can go a long way and turn a day from just good to great. And Ree Drummond (a.k.a. The Pioneer Woman) has one of the most decadent dessert recipes in her arsenal. They’re ...

To make the chocolate cups: in a small saucepan, heat the chocolate chips and shortening over high heat, stirring continuously until melted. Using the back of a metal spoon, spread the chocolate ...

Melt the butter and chocolate in a saucepan over a low heat. Stir in the crushed biscuits and divide between the 3 tins. Press evenly over the base of the tins and chill in the fridge while you make ...

My husband says to me, “I have a recipe for you to make.” ...

These clever raspberry-and-white-chocolate treats are a result of years of trial and error. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist ...

For the cake, place the chopped chocolate into a large heatproof bowl. Melt the chocolate by suspending the bowl over a pan of simmering water (do not let the bottom of the bowl touch the water). When ...