Chef’s Deal, a nationwide supplier of commercial kitchen equipment and design services, today announced the expansion of its ...

Going to eat is not cheap, even fast food, but some things are absolutely worth spending money on, while others, not so much.

Ever wondered why restaurant food tastes so much better than your home cooking, even when you follow the exact same recipe? Professional chefs have been guarding their trade secrets for decades, but ...

Ever wonder why restaurant food tastes different from what you make at home? It isn't just about better ingredients or fancy equipment. Professional chefs have developed countless techniques that ...

The James Beard Foundation has announced its list of chef, restaurant, and book and media finalists for the James Beard Award, considered one of the biggest honors in the restaurant industry. The ...

If the first three words out of your mouth are "Can I just ...," know that the kitchen staff is already cringing.

Chefs share their top picks for the best carrot cake at restaurant chains, from moist layers to perfect cream cheese frosting ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...