Whether it’s the spongy sidekick to your 4pm coffee fix, your perfectly portable commuter breakfast or the least offensive thing left on the Starbucks shelf, you can see why muffins have become the ...
Preheat oven to 375 degrees. Line muffin tin with parchment baking cups. In a large bowl, whisk cottage cheese, eggs and almond milk together. Add the cashew meal, baking powder, baking powder, garlic ...
Some muffins are soft, fragrant, and made to be enjoyed with a cup of tea. Others go the savoury route, perfect for picnics, party platters, or easy weekday lunches. Whether sweet or salty, muffins ...
A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...
Wondering what to serve for Christmas brunch? These easy, crowd-pleasing ideas make holiday mornings relaxed, festive, and ...
Who doesn’t love a two-way recipe? Today’s seasonal muffin recipe can go either sweet or savory, and is almost infinitely adaptable, just by varying the add-ins. Make regular-sized muffins — what my ...
A muffin in every lunchbox could be our newest mantra. Let's begin with our own state pick. In case you're wondering, it's corn, the official state muffin since 1986 when school children throughout ...
Winter holidays are my favorite time of year, hands-down. But after the fizz and sparkle of November and December have worn off, January is a welcome reprieve for at least one reason around my house — ...