Bastianich, a devout Catholic, shared how in her current work for refugees and migrants she draws on memories of her two ...

Lidia Bastianich talks with J.T. Ellison about her book LIDIA'S A POT, A PAN, AND A BOWL. Lidia Bastianich – the Italian-American chef, beloved public television personality, and cookbook author – ...

Lidia reminds us that pasta can open a world of flavorful possibilities. Lidia shares two recipes: Penne with Cauliflower & Green Olive Pesto and Fusilli with Salami & Roasted Peppers. Then Lidia ...

The GBH-produced biography traces the Italian super-chef’s escape from communism to become one of the country’s best-known restaurateurs. Lidia Bastianich, 76, was born in Istria, an Italian territory ...

Chef Lidia Bastianich prepares Chocolate Ricotta Brick Cake (Torta a Forma di Mattone al Cioccolato e Ricotta) on Lidia's Kitchen, Season 11, Episode 11 ("The Power of Food.") Lidia Mattichio ...

The Italian cookbook author, TV show host, and restaurateur came to Denver as part of her focus on volunteers fighting hunger ...

James Beard Award-winning chef Lidia Bastianich fled the Italian peninsula of Istria, as a child, after it was handed over to Communist Yugoslavia following WWII. She spoke with Terry Gross about her ...

NEW YORK, Dec. 18 (UPI) --Emmy-winning TV star, restaurateur and cookbook author Lidia Bastianich said the quarter-century she has spent on public television talking about food and showing people how ...

Lidia’s Kitchen is the quintessential culinary masterclass with beloved chef, Emmy-winning TV host, and author Lidia Bastianich as your private chef-instructor. In this comprehensive new season, Lidia ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...