Can whiskey elevate your holiday feast beyond the glass? WhistlePig's Proof & Provisions Supper Club proves it can with ...

Weekends and holidays can be a blur in the restaurant industry. That’s why longtime Denver bar and restaurant manager Kevin ...

Discover five effortless holiday cocktail recipes that look luxe but take minutes to make — from a bourbon-based Paper Plane to a tropical Rum Old Fashioned. Easy, elegant, and designed to impress ...

From Rusty Nails to Limoncello Spritzes, these were the year's breakout drinks on Food & Wine, according to readers. Here are ...

Method: Pour the whisky into a cocktail glass and top with the tea. Add a dash of lemon juice, then garnish with fresh pear ...

As Americans drink less, Tennessee’s distillers answer with a collaboration: 12 barrels blended into a cask-strength whiskey ...

A well-stocked bar can offer a tour of the world: mezcal from Mexico, Scotch from Scotland, soju from Korea, ouzo from Greece ...

Add a whole lot of cheer with these festive cocktail recipes perfect for any party or holiday gathering this Christmas, ...

Bourbon, lemon, simple syrup, and an aerated egg white deliver a velvety Whiskey Sour that channels Jerry Thomas’s 1862 sour structure with modern finesse.

With drinkers now seeking depth, provenance and craftsmanship, premiumisation is no longer a trend but a cultural shift. Aberfeldy's Matthew Cordiner discusses how this evolution is influencing both ...

A dash of cardamom bitters takes our 3-ingredient Old Pal cocktail to the next level with a hint of warm spice: perfect for ...