These Washington all-you-can-eat feasts serve endless plates of your favorite dishes, worth every bite and calorie.

Learn how to make a quick and easy Gyudon recipe at home! This popular Japanese beef and rice bowl is comfort food at its ...

With more than 50 years of history, Nakato has built itself into the rare restaurant that does multiple service styles well, from high-quality hibachi to solid sushi.

Craving sushi but don't want to order takeout or make rolls at home? Put together a tasty sushi-style rice bowl with canned ...

Going out for sushi is a blast if you can avoid these slip-ups. We consulted with chefs and restaurant owners who shared the ...

Missouri’s best all-you-can-eat buffets turn cold winter drives into warm food adventures. Discover spots serving endless ...

Explore tips for students learning Japanese food habits, managing budgets, understanding regional dishes, and adjusting to ...

Toyo Grill owner Solomon Oh uprooted his life to take a chance on a sushi restaurant. Now, the restaurant’s close to ...

I was sick and tired of my kids asking for cheap souvenirs when we traveled abroad. Now we spend that money on something we ...

Vasana Ariyapongpisal wasn’t always known as Mama. Six months into running Sushi on Fire, her first restaurant in Orange ...

I cooked jasmine rice in an Instant Pot, on the stovetop, in the microwave, and in the oven. Rice I made with a stove and a pressure cooker turned out great, but it got gummy in the microwave. The ...

Sushi sauce is one of the essential additions when eating sushi, as it adds a distinctive flavor and completes the experience of enjoying this famous Japanese dish.Whether you prefer sweet, spicy, or ...