Dietitians explain if eating a gluten-free diet is healthier than other eating plans, the pros and cons of following the diet ...

Plus, who actually needs to follow the diet.

Gluten-free foods have moved far beyond specialty shelves and into the mainstream. The gluten-free market is valued at nearly ...

Many foods are naturally gluten-free. People with celiac disease or gluten intolerance must follow a gluten-free diet to manage symptoms and prevent flares.

Did you know gluten-free is not just a wellness trend and is essential for some people? Dr Sood explains why gluten can trigger an autoimmune reaction in some.

Having a sensitivity to wheat used to mean pizza was a no-go. Now, you can order gluten-free crusts at these chains, but ...

In women with relapsing-remitting MS, a six-month gluten-free diet was found to ease disability and support a healthier body ...

Gluten can activate a damaging autoimmune response in people with coeliac disease. Read to know more about how it works, ...

Olive Garden sued after ‘gluten-free’ fettuccine Alfredo topples celiac sufferer - Exclusive: Robert Anthony Bayton claims he ...

A California social media influencer is facing backlash for having a “decolonized Christmas” as she bucks traditional foods ...

Few food ingredients have been as unfairly villainized as gluten. Celebrity-endorsed diets and books like Wheat Belly turned ...

From smoked doppelbock to black lager, this lineup of Gold medalist from BevTest’s World Beer Championships proves lager now ...