In southern India, a few kilometers from Pondicherry, lies one of the most fascinating and mysterious autonomous communities ...

TIRUCHY: The acreage under organic cultivation in the district has risen to about 8,000 acres in financial year 2024-25 as ...

The New York Times food staff named the sampler plate at LT Organic Farm as one of the best 23 restaurant dishes they ate ...

Responses to the USDA's $700 million program highlight the many nuances involved in building a regenerative food system.

The environment ministry has acknowledged that stubble burning remains an ‘episodic’ yet significant contributor to winter ...

India’s fertiliser imports has been increased as it imported about 14.45 million tonnes during April-October, leading to a 69 ...

Speaking ahead of the FAI Annual Seminar 2025, Chaudhari said innovations such as nano urea represent a critical medium-term solution as India works to secure its fertiliser future.

After losing her husband and her home, Bandipora’s Asiya Begum rebuilt her life with a small rooftop farm that now earns her ...

Only four years into business, Bengaluru-based India Sweet House (ISH) has already scaled to 50 stores, generating Rs 80.5 ...

A mix of winter crops can refresh soil naturally. Variations in roots, residues, and soil life work together through the ...

Maharashtra aims to lead India's natural farming revolution, promoting sustainable agriculture for economic and ecological ...

Arjan Stephens has helped steer the company his parents founded 40 years ago to become one of the last major independent organic brands in North America.