At Fi Europe, which took place in Paris from December 2 to 4, functional ingredient solutions manufacturer ICL Food ...
The latest edition of the Meat Substitutes Monitor by Markteffect has found that only 46% of Dutch people eat meat or fish ...
All G, an Australian company producing milk proteins through precision fermentation, has secured a capital injection ...
This broader perspective helps brands see where competition really lies and where white spaces exist. Tools like market ...
The 2025 edition of the V-Label Awards Germany has announced the winners, following a two-stage evaluation process involving ...
European Union negotiations over whether to restrict the use of meat-related terms for plant-based products have come to a ...
Scottish biotechnology company MiAlgae has commenced construction on a new production facility in Grangemouth that will increase its output of ...
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