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  1. BfR - EN - Bund

    The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  2. Bundesinstitut für Risikobewertung

    Dec 30, 2025 · Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in Lebensmitteln, Produkten, Chemikalien.

  3. BfR Recommendations on Food Contact Materials - BfR - Bund

    Recommendations on the health assessment of food contact materials have been issued by BfR and its predecessors since 1958. The inclusion of new substances as well as alignment with …

  4. The German Federal Institute for Risk Assessment (BfR)

    The German Federal Institute for Risk Assessment (BfR) - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  5. Food and feed safety - BfR - Bund

    6 days ago · Food and feed safety - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  6. FAQ on coumarin in cinnamon and other foods - BfR - Bund

    Sep 27, 2012 · How does the BfR assess the health risk posed by coumarin in cinnamon? The BfRshort forGerman Federal Institute for Risk Assessment has assessed the health risk that …

  7. Health assessment of food contact materials - BfR - Bund

    Health assessment of food contact materials - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  8. Risk assessment of chemicals under REACH - BfR

    Risk assessment of chemicals under REACH - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  9. Quality Management - BfR

    Quality Management - The BfR is a scientifically independent federal institution. It assesses health risks from food, products, and chemicals.

  10. Presseinformationen - BfR

    Dec 12, 2025 · Presseinformationen - Das BfR ist eine wissenschaftlich unabhängige Bundeseinrichtung. Sie bewertet Gesundheitsrisiken von Stoffen in Lebensmitteln, Produkten, …