Barolo - Wikipedia
In the Piedmont region, old Barolo wine is used to make an after-dinner digestif known as Barolo Chinato. The bark from the South American cinchona tree is steeped in Barolo and then …
What Is Barolo Wine? A Guide to the Basics - Food & Wine
Jun 24, 2022 · Barolo is a wine produced in the appellation of the same name. It's located in Northern Italy's Piedmont region and is required to be made exclusively from the Nebbiolo …
The Best Barolo Wine to Drink Now | Wine Enthusiast
May 28, 2024 · Driven by crushed raspberries, wild cherries, wildflowers and mixed herbs, this Barolo elegantly presents itself as a classic. Today, in its youth there is banter between the …
Barolo Italian Wine | Total Wine & More
Barolo wine comes from a group of small towns, including Barolo, that dot the hillsides of northwest Italy’s Piedmont region. Like the Barbaresco wines produced a few miles to the …
Barolo Wine: rules, best vintages, how it's made, how much to pay
The secrets of Barolo explained in plain language: how it's made, how each zone is different, which vintages are best and more
Barolo Wine Guide | Best Barolo Producers, Vintages & Pairings
Aug 26, 2025 · Quick Definition: Barolo is a premium Italian red wine made from 100% Nebbiolo grapes in Piedmont’s Langhe hills, requiring a minimum of 38 months aging and known for its …
Barolo - A Guide To Barolo Red Wines From Italy | Wine 101
Barolo is a red wine produced in the Piedmont region of Italy. The wines are made from Nebbiolo, a small, thin skinned red grape varietal generally high in acid and tannins.